Ebook Free , by Nicki Sizemore
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, by Nicki Sizemore
Ebook Free , by Nicki Sizemore
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Product details
File Size: 21713 KB
Print Length: 248 pages
Publisher: Sonoma Press (January 15, 2016)
Publication Date: January 15, 2016
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B01985J5TO
Text-to-Speech:
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Amazon Best Sellers Rank:
#206,129 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
I was hoping to see more "standard" recipes adapted to the food processor, and some guidelines for adapting your favorite recipes. A lot of the recipes are things I would never make (Indian Spiced Chickpea and collard green stew, Shrimp tacos with pumpkin seed and spinach pesto). Many of the recipes have 10+ ingredients which I generally will avoid, as I won't normally have everything on hand. Also a lot of recipes call for fresh herbs which are great if you have and can get them, but an option for dried herbs would be nice to include
The Food Processor Family Cookbook: I got this book to encourage me to use my new Hamilton Beach 12-cup food processor more than I did my old one. I was surprised to find a number of recipes I wanted to try, and how relatively straightforward the directions and ingredients were, nothing too exotic. I use crushed chilis instead of fresh jalapeno and do some other substitutions of ingredients I don't normally keep on hand. The author uses the food processor when it makes sense, rather than going out of the way to use it all the time. I'm even using my mini-processor more.
Mostly sauces
made the beet 7 apple slaw...yum got better each day...I like that it is a healthier version food processor recipes. Wish there were more colorpictures with each recipes, but know that would increase the cost of the book. Can't wait to try more recipes from this book.
Oh boy. Who knew. Excellent for a novice, like me.
Simple and delicious with a picture for each recipes.
This book gives me a lot of new ideas for what I can do with my new food processor.
the book explains a lot and I've had my food processor for a couple of years now. makes a difference.
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